Good Luck

December 07th, 2021

====Southwest Living: Nov. 8, 2021====


=====Faith Today: Nov. 7, 2021=====


====Faith Today: Nov. 1, 2021====


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=====Southwest Living: Nov. 1, 2021=====



Beautiful fall leaves have begun to cover lawns and will continue to fall throughout November. Kansas State University horticulture expert Ward Upham said it’s important to remove leaves from home lawns.

“Although a scattering of leaves won’t harm the lawn, excessive cover prevents sunlight from reaching turfgrass plants,” Upham said. “Turf left in this state for an extended period will be unable to make the carbohydrates needed to carry it through the winter.”

There are a few different options for handling fallen leaves Upham said, listing a few options: composting, direct incorporation into gardens, and mulching.

Incorporating leaves directly into gardens is an easy method of making good use of leaves. To do so:

Use a lawn mower to chop and collect leaves into a bagging attachment.

Transport leaves to the garden or flower bed and apply a 2-3 inch layer.

Till the leaves into the soil after spreading.



=====Southwest Living: Oct. 25, 2021=====


====Southwest Living: Oct. 18, 2021====


shelter article new 2 sept=====Feb. 25, 2004====

BY: LARRYPHILLIPS, Southwest Daily Times


As she stumbled across the finish line and fell on the old brick street, Liberal's defending International Pancake Day Race champion Cheri Bevis showed a gutsy performance Tuesday to make it two in a row.

Bevis, 27, not only captured the win in the Liberal leg of the 55th running of the historic race, but she also defeated Olney's Andrea Rawlings, 30, who had won earlier in the day in England. Bevis covered the 415-yard course in 1:00.00 to take the international title over Rawlings' 1:05.00.

The weather at the start of the race was somewhat mild compared to the last several years, where sub-freezing temperatures and below-zero wind chill factors punished the runners. At the gun, it was 36 degrees with winds out of the northeast at 14 mph and no gusts. But with the wind at their backs, the women got a quick jump, and it didn't take long for last year's second-place finisher Tina Ward to spring to the front.

asparagusSpecial to the Leader & Times


As garden season comes to a close, it is time to think about how to care for and harvest final produce

Kansas State University horticulture expert Ward Upham said he sometimes receives questions about moving asparagus or rhubarb in the fall. 

“Though these crops are traditionally transplanted in the spring (mid-March to mid-April), a fall move can be successful,” Upham said. 

Upham shared his tips for successfully transplanting these vegetables:
• Wait until the tip has been browned by frost.
• Soil should be prepared the same way as in the spring.
• To ensure good root/soil contact, water well after planting.
• Mulching could be helpful for rhubarb to prevent heaving out of the soil.

For more information, the K-State Research and Extension has free publications on asparagus and rhubarb that are available online.

change up coffee pumpkin article

Last call for Tomatoes

Moving into October means fall weather, specifically cooler nights. 

“If you have tomatoes, you may have some that are approaching maturity,” Upham said “Leave them on the vine until mature or until a frost is forecast.”

No one wants to leave precious fruits and vegetables out in the cold, so Upham shared what to do when harvesting fruit before a frost. 
• Separate tomatoes into three groups for storage: mostly red, starting to turn, and still green.
• Any tomatoes with defects or breaks in skin should be discarded.
• Carboard trays lined with newspaper can be used to store and separate fruit.
• Tomatoes should be stored as close to 55 degrees Fahrenheit as possible.

“Tomatoes will ripen off the vine but must have reached a certain phase of maturity called the ‘mature green stage,’” Upham said.

Full size green tomatoes with a white star-shape on the bottom fit the description for being in the ‘mature green stage’. 

Upham and his colleagues in K-State’s Department of Horticulture and Natural Resources produce a weekly Horticulture Newsletter with tips for maintaining home landscapes. The newsletter is available to view online or can be delivered by email each week.

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